Meiji Amino Collagen 196g
日本明治氨基膠原蛋白粉 196G

Collagen in the human body will gradually lose with age, the external environment and poor eating habits, making the skin lack elasticity and calcium easily. The unique ingredient of Japanese Meiji Amino Collagen is the amino collagen essence extracted from fish, which can absorb 1.5 times more than the amino collagen extracted from pig skin. Daily consumption of about 7g = 5000 mg of collagen essence is enough to supplement the body's daily collagen needs, and no excess intake will be converted into fat.

人體內之膠原蛋白會隨著年紀漸長、外界環境及不良飲食習慣等因素漸漸流失，令肌膚缺乏彈性及鈣質容易流失。日本明治氨基膠原的獨特成份由魚類提取之氨基膠原蛋白精華，比由豬皮提取之氨基膠原蛋白提高吸收1.5倍。每日食用約7g=5000毫克之骨膠原精華，足夠補充人體每日之膠原蛋白所需，而又不會有多餘攝取轉化成脂肪。